People who put sugar in their tea or coffee greatly reduce the risk of gaining weight, according to a Danish study of 5,200 men, the daily Jyllands-Posten said on Monday (July 25).
"To our great surprise we found that there were significantly fewer obese people, or more thin people, among those who take sugar in their coffee or tea than those who don't," professor Finn Gyntelberg at Copenhagen's Bispebjerg hospital said.
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