BR100 Increased By (0.01%)
BR30 Increased By (0.53%)
KSE100 Increased By (0.28%)
KSE30 Increased By (0.29%)
AGHA 6.38 Increased By ▲ 0.06 (0.95%)
BECO 4.35 Increased By ▲ 0.08 (1.87%)
BML 62.55 Increased By ▲ 0.10 (0.16%)
BOP 31.39 Increased By ▲ 0.16 (0.51%)
CNERGY 11.73 Increased By ▲ 0.14 (1.21%)
CSIL 5.91 Increased By ▲ 0.19 (3.32%)
FCCL 61.71 Increased By ▲ 0.17 (0.28%)
FFL 14.79 Decreased By ▼ -0.23 (-1.53%)
FNEL 1.24 Increased By ▲ 0.01 (0.81%)
KEL 6.32 Increased By ▲ 0.06 (0.96%)
KOSM 5.90 Increased By ▲ 0.34 (6.12%)
LOTCHEM 24.69 Increased By ▲ 0.01 (0.04%)
MLCF 103.93 Decreased By ▼ -0.15 (-0.14%)
NBP 173.32 Decreased By ▼ -1.96 (-1.12%)
NCPL 51.83 Decreased By ▼ -0.94 (-1.78%)
NPL 54.03 Decreased By ▼ -0.09 (-0.17%)
OGDC 315.87 Increased By ▲ 2.48 (0.79%)
PACE 9.26 Increased By ▲ 0.06 (0.65%)
PAEL 35.58 Decreased By ▼ -0.22 (-0.61%)
PIBTL 13.66 Increased By ▲ 0.19 (1.41%)
PPL 226.07 Increased By ▲ 4.26 (1.92%)
PRL 80.28 Increased By ▲ 1.20 (1.52%)
PTC 46.64 Decreased By ▼ -0.21 (-0.45%)
SSGC 23.82 Decreased By ▼ -0.05 (-0.21%)
TBL 9.24 Decreased By ▼ -0.07 (-0.75%)
TELE 7.55 Increased By ▲ 0.16 (2.17%)
TPL 24.54 Decreased By ▼ -0.57 (-2.27%)
TPLP 12.99 Increased By ▲ 0.48 (3.84%)
TREET 25.98 Decreased By ▼ -0.27 (-1.03%)
TRG 53.33 Decreased By ▼ -0.11 (-0.21%)

KARACHI: The Overseas Investors Chamber of Commerce and Industry (OICCI) organised a unique event, the “Dining in the Dark Experience,” in collaboration with Khaas Foodz Kitchen (KFK) on Thursday.

This initiative brought together OICCI’s member companies and foreign investors to emphasise the importance of disability inclusion and address the challenges persons with disabilities (PWDs) face in corporate environments.

The highlight of the event was a sensory dining experience, where attendees were blindfolded and led through the meal cooked by visually impaired chefs from KFK, a social enterprise committed to training and employing individuals with disabilities. This unique setting allowed participants to experience first-hand the difficulties PWDs face, fostering empathy and sparking discussions on inclusion.

Ahmed Bozai, Chairperson of OICCI's Diversity and Inclusion Subcommittee, emphasised the need for corporate Pakistan to drive change.

“Inclusive environments are more than just a moral responsibility - they are a business necessity. People with disabilities bring immense talent, and it’s time we create pathways for them to fully contribute and thrive,” said Ahmed during his keynote speech.

Following the dining experience, the event featured a panel discussion with industry leaders including Ali Tareen, founder of Khaas Foodz Kitchen, Fizza Hussain, co-founder, KFK, Saadia Fahad, general manager DEI, K-Electric, and Fatima Arshad, head of communications and sustainability, Unilever Pakistan. The discussion explored the challenges and opportunities that businesses face in creating inclusive workplaces and the importance of adopting disability-friendly policies.

OICCI’s Diversity and Inclusion (D&I) surveys revealed that while about half of respondents prioritize D&I, representation of persons with disabilities (PWDs) remains low, with less than 0.5 percent of permanent employees being PWDs.

Commenting on this, OICCI Secretary General M Abdul Aleem said, “Our goal is to improve these numbers. It’s crucial for our member companies to move beyond policies and actively foster work environments where persons with disabilities can thrive.”

Copyright Business Recorder, 2024

Comments

Comments are closed for this article.