BR100 Increased By (0.06%)
BR30 Increased By (0.54%)
KSE100 Increased By (0.32%)
KSE30 Increased By (0.39%)
AGHA 6.40 Increased By ▲ 0.08 (1.27%)
BECO 4.36 Increased By ▲ 0.09 (2.11%)
BML 62.52 Increased By ▲ 0.07 (0.11%)
BOP 31.42 Increased By ▲ 0.19 (0.61%)
CNERGY 11.67 Increased By ▲ 0.08 (0.69%)
CSIL 5.87 Increased By ▲ 0.15 (2.62%)
FCCL 60.78 Decreased By ▼ -0.76 (-1.23%)
FFL 14.80 Decreased By ▼ -0.22 (-1.46%)
FNEL 1.23 No Change ▼ 0.00 (0%)
KEL 6.28 Increased By ▲ 0.02 (0.32%)
KOSM 5.94 Increased By ▲ 0.38 (6.83%)
LOTCHEM 24.70 Increased By ▲ 0.02 (0.08%)
MLCF 103.60 Decreased By ▼ -0.48 (-0.46%)
NBP 173.10 Decreased By ▼ -2.18 (-1.24%)
NCPL 52.00 Decreased By ▼ -0.77 (-1.46%)
NPL 54.00 Decreased By ▼ -0.12 (-0.22%)
OGDC 317.00 Increased By ▲ 3.61 (1.15%)
PACE 9.20 No Change ▼ 0.00 (0%)
PAEL 35.66 Decreased By ▼ -0.14 (-0.39%)
PIBTL 13.60 Increased By ▲ 0.13 (0.97%)
PPL 226.50 Increased By ▲ 4.69 (2.11%)
PRL 80.25 Increased By ▲ 1.17 (1.48%)
PTC 46.60 Decreased By ▼ -0.25 (-0.53%)
SSGC 23.78 Decreased By ▼ -0.09 (-0.38%)
TBL 9.23 Decreased By ▼ -0.08 (-0.86%)
TELE 7.50 Increased By ▲ 0.11 (1.49%)
TPL 24.60 Decreased By ▼ -0.51 (-2.03%)
TPLP 12.85 Increased By ▲ 0.34 (2.72%)
TREET 25.97 Decreased By ▼ -0.28 (-1.07%)
TRG 53.30 Decreased By ▼ -0.14 (-0.26%)
Markets

EU 2017/18 soft wheat exports down 23pc at 7.5mn T by Nov. 14

Published Updated

PARIS: European Union soft wheat exports in the 2017/18 season that started on July 1 had reached 7.5 million tonnes by Nov. 14, down 23 percent from 9.7 million tonnes exported by the same stage last season, official data showed on Thursday.

In the latest reporting week, the EU exported 339,000 tonnes of soft wheat based on a revised week-earlier total of 7.2 million tonnes, the data showed.

EU 2017/18 barley exports had reached 1.9 million tonnes by Nov. 14, up 9 percent from 1.7 million a year earlier. Maize imports came to 5.2 million tonnes, 66 percent above the 3.2 million imported by the same stage last year, the data showed.

 

Copyright Reuters, 2017

Comments

Comments are closed for this article.